Pafos, A Road trip to taste
They say that to truly get to know a place, you have to try its cuisine. So we set off to discover Pafos’ gorgeous littl...
Halloumi, the ambassador of Cypriot cuisine
Halloumi, an integral part of Cypriot tradition, cuisine and culture, stands out for its unique flavour, which has made it famous the world over.
Paola Papakosta, food blogger and founder of “Cypriot and Proud”, presents us with the hidden treasures of traditional Cyprus on a platter. Bon Appetit!